Connect Directly with Indonesia's Coffee Heritage
From Sumatra's volcanic slopes to Java's historic estates, we help specialty coffee professionals navigate the archipelago's remarkable coffee diversity with care and expertise.
Begin Your Journey
Navigating Indonesian Coffee Can Feel Overwhelming
You recognize the potential in Indonesian coffees—the earthy complexity of Sumatra, the bright acidity of Sulawesi, the balanced profiles from Java. Yet connecting with reliable producers across thousands of islands presents real challenges.
Understanding regional processing methods, harvest schedules that vary by island, and navigating cultural nuances in business relationships requires more than just interest—it demands deep regional knowledge and established connections.
Perhaps you've experienced inconsistent quality from importers, struggled to find specific processing styles, or wished for direct communication with farmers. Building these relationships independently can take years of visits and careful cultivation.
A Bridge Between Buyers and Indonesia's Coffee Landscape
Our approach centers on facilitating genuine connections rather than simply brokering transactions. Based in Jakarta with relationships spanning the archipelago, we help specialty coffee professionals access Indonesia's diversity thoughtfully.
Regional Knowledge
Understanding the unique characteristics of each Indonesian growing region, from Aceh's Gayo highlands to Flores' volcanic slopes.
Trusted Relationships
Years of collaboration with producers across the archipelago, built on respect and mutual understanding of quality expectations.
Transparent Process
Clear information about origins, processing methods, and pricing structures, helping you make informed decisions.
From Uncertainty to Confident Sourcing Decisions
Where You Might Be Now
- ◆ Relying on general importers without access to specific origins or processing styles
- ◆ Experiencing inconsistent quality or unclear information about coffee origins
- ◆ Wanting to explore Indonesian coffees but unsure where to begin
- ◆ Missing opportunities to differentiate your coffee program with unique origins
Where You Can Be
- ◆ Direct relationships with producers offering coffees aligned with your quality standards
- ◆ Clear understanding of each coffee's journey from farm to your roastery
- ◆ Confidence in your Indonesian coffee selections based on informed tasting and evaluation
- ◆ A coffee program that stands out through thoughtful Indonesian origin selection
This shift happens through guided exploration, transparent communication, and relationships built on shared commitment to quality. We help you move from navigating alone to sourcing with clarity.
Built on Years of Indonesian Coffee Experience
Regional Presence
Our Jakarta office serves as a central hub, with established relationships spanning Sumatra, Java, Sulawesi, and eastern Indonesian islands. This presence enables direct communication and regular origin visits.
Since November 2024, we've facilitated connections between specialty roasters and producers across 12 Indonesian provinces.
Processing Knowledge
Deep understanding of Indonesia's distinctive processing methods, from traditional wet-hulling to experimental natural processes, helping match coffees to your preferences.
Our team includes specialists in Giling Basah processing and advisors who've worked with producers implementing new methods.
Quality Assessment
Rigorous cupping protocols and sensory evaluation expertise, ensuring you receive detailed information about each coffee's characteristics and potential.
Licensed Q Graders on staff with extensive experience in Indonesian coffee evaluation and scoring.
Cultural Understanding
Respect for regional customs and communication styles, facilitating productive relationships between international buyers and Indonesian producers.
Multilingual team fluent in Indonesian, English, and regional languages including Bahasa Aceh and Bahasa Toraja.
Start a Conversation About Indonesian Coffee
Whether you're exploring Indonesian origins for the first time or looking to deepen existing relationships, we're here to help. Share your interests and we'll respond with relevant information.
No Pressure, Just Possibility
We understand that exploring new sourcing relationships represents both opportunity and consideration. Our initial conversations focus on understanding your needs and sharing relevant information about Indonesian coffees that might interest you.
Exploratory Dialogue
Initial discussions help us understand your coffee program and preferences, with no obligation to proceed beyond conversation.
Sample Evaluation
For those interested, we can arrange sample shipments, allowing you to evaluate coffees before making sourcing decisions.
Flexible Engagement
Whether you need a single consultation or ongoing sourcing support, we adapt our services to your actual requirements.
Services Designed for Specialty Coffee Professionals
Three pathways to deeper engagement with Indonesian coffee, each supporting different aspects of sourcing and understanding this diverse origin.
Single-Origin Sourcing Network
Access producer relationships across Indonesia's coffee regions. From Sumatra's Mandheling to Sulawesi's Toraja, connect with farms that match your quality standards and processing preferences.
From $600 USD annually
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Processing Method Consultation
Understand how Indonesia's distinctive processing traditions affect cup profiles. Whether you're a producer exploring new methods or a buyer navigating options, gain clarity through expert guidance.
From $1,500 USD per session
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Private Cupping & Selection Sessions
Evaluate Indonesian coffees firsthand with guided tasting sessions. Experience 8-15 samples from current availability, with context on each coffee's origin, processing, and character.
$350 USD per session
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